Gather all your ingredients to ensure a smooth preparation process.
Soften the cream cheese by letting it sit at room temperature for 15-20 minutes.
In a medium-sized mixing bowl, combine the softened cream cheese and marshmallow crème. Beat until smooth.
Add the raspberry preserves and mix until evenly distributed.
Taste and adjust sweetness by adding more marshmallow crème or preserves if desired.
Chill the dip in the refrigerator for about 30 minutes for enhanced flavor.
Transfer the dip to a serving bowl and arrange fresh fruits around it. Serve and enjoy!
