Olive Garden Salad Dressing Copycat

This Olive Garden Salad Dressing Copycat is SO EASY! A creamy, tangy dressing that elevates any salad to restaurant-quality!

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Prep Time 10

Total Time 10

Servings: 4 servings

Course: Condiment, Dressing

Cuisine: American, Italian

Ingredients:

Instructions:

Step 1: Gather Your Ingredients - Start by measuring out all the ingredients. This ensures that you have everything on hand and ready to go.
Step 2: Combine the Dry Ingredients - In a mixing bowl, add the packet of Italian dressing mix. If you are using homemade Italian dressing mix, simply pour it into the bowl.
Step 3: Add the Liquids - Pour in the olive oil, white vinegar, and water into the bowl with the dressing mix. These liquids will form the base of your dressing and provide that signature Olive Garden flavor.
Step 4: Incorporate the Mayonnaise - Add the 2 tablespoons of mayonnaise to the mixture. This ingredient will give your dressing a creamy texture that’s both satisfying and delicious.
Step 5: Whisk Until Smooth - Using a whisk or fork, mix all the ingredients together until well combined. You want to ensure that the dressing is smooth and all the ingredients are evenly distributed.
Step 6: Taste and Adjust - Give your dressing a taste test. You can adjust the seasoning by adding more vinegar for tanginess, olive oil for richness, or even a pinch of salt if needed. Customize it to your liking!
Step 7: Store the Dressing - Transfer the dressing to a jar or airtight container, and store it in the refrigerator. Let it chill for at least 30 minutes before serving to allow the flavors to meld together.