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Homemade Goji Berry Superfood Granola recipe photo

Goji Berry Superfood Granola

This Goji Berry Superfood Granola is a crunchy, nutritious delight! Perfect for breakfasts or snacking, it's packed with flavor and health benefits.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Breakfast, Snack
Cuisine: Healthy
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 3 cups rolled oats
  • 1 cup raw almonds chopped or whole
  • 1/4 cup melted coconut oil
  • 1/2 cup shredded coconut
  • 1/4 cup honey
  • 1/2 teaspoon sea salt
  • 1/2 cup dried goji berries
  • 1/2 cup raisins optional

Equipment

  • Large mixing bowl
  • Baking sheet
  • Parchment paper
  • Spatula
  • Oven mitts

Method
 

Instructions
  1. Step 1: Preheat the Oven - Begin by preheating your oven to 350°F (175°C).
  2. Step 2: Mix Dry Ingredients - In a large mixing bowl, combine the rolled oats, raw almonds, shredded coconut, and sea salt. Stir until well mixed.
  3. Step 3: Add Wet Ingredients - In a separate bowl, whisk together the melted coconut oil and honey until smooth. Pour this over the dry ingredients and mix until evenly coated.
  4. Step 4: Bake the Granola - Spread the mixture onto a lined baking sheet in an even layer. Bake for about 20-25 minutes, stirring halfway through.
  5. Step 5: Cool and Add Dried Fruit - Let it cool completely, then mix in the dried goji berries and raisins if using.
  6. Step 6: Store Your Granola - Transfer to an airtight container. It can be stored at room temperature for up to two weeks.

Notes

  • Store in an airtight container to maintain freshness.
  • Feel free to customize with your favorite nuts or seeds.
  • Watch the granola closely while baking to prevent burning.