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Homemade Chocolate Chip Cookie Mix recipe photo

Chocolate Chip Cookie Mix

This Chocolate Chip Cookie Mix is a game changer! Whip up delicious cookies anytime with this simple, pre-measured mix.
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Prep Time 15 minutes
Cook Time 12 minutes
Total Time 27 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Cookie Mix:
  • 1/2 cup Granulated Sugar (100 grams)
  • 1/2 cup Brown Sugar (lightly packed, 110 grams)
  • 1/4 teaspoon Dried and Ground Vanilla Beans *
  • 1 1/2 cups All-Purpose Flour (192 grams)
  • 1/2 teaspoon Baking Soda
  • 1/4 teaspoon Baking Powder
  • 1/4 teaspoon Salt
  • 1 cup Chocolate Chips (semi-sweet or milk chocolate)

Equipment

  • Mixing bowls
  • Measuring cups and spoons
  • Whisk or spoon
  • Storage Container

Method
 

Instructions for Making the Mix:
  1. In a large mixing bowl, combine the granulated sugar, brown sugar, dried and ground vanilla beans, all-purpose flour, baking soda, baking powder, and salt. Whisk everything together until well mixed.
  2. Fold in the semi-sweet or milk chocolate chips gently. Make sure they are evenly distributed throughout the mix.
  3. Transfer your Chocolate Chip Cookie Mix into a clean, airtight storage container or jar. This mix will stay fresh for several weeks, ensuring you’re always prepared for cookie-making.

Notes

  • Store the mix in an airtight container in a cool, dry place.
  • Label the container with the date you made it for freshness.
  • Use the mix within a month for the best results.