Step 1: Preheat the Oven - Start by preheating your oven to 400°F (200°C).
Step 2: Prepare the Puff Pastry - Thaw and roll out the puff pastry, cutting it into 4-inch squares.
Step 3: Fill the Pastry - Place ½ tablespoon of cream cheese and 2 tablespoons of cherry preserves in the center of each square.
Step 4: Fold and Seal - Fold over to form a triangle and seal the edges using a fork.
Step 5: Apply Egg Wash - Brush the tops with beaten egg for a golden finish.
Step 6: Sprinkle with Sugar - Sprinkle turbinado sugar over each turnover.
Step 7: Bake - Bake for 15-20 minutes until golden brown.
Step 8: Prepare the Glaze - Whisk together cream cheese, confectioners sugar, vanilla, and cream in a bowl.
Step 9: Drizzle the Glaze - Drizzle the glaze over the turnovers once cooled slightly.
Step 10: Serve and Enjoy! - Serve warm or at room temperature.
