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Homemade Air Fryer Tater Tots photo

Air Fryer Tater Tots

These Air Fryer Tater Tots are SO CRISPY! Perfectly golden bites that are easy to make and even easier to enjoy with your favorite dipping sauce.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 1 pound frozen tater tots (I recommend using Ore Ida for the best results)
  • Nonstick cooking spray (to prevent sticking and enhance crispiness)
  • 1 teaspoon seasoning salt (optional, for added flavor)
  • Ketchup or your dipping sauce of choice (optional for serving)

Equipment

  • Air Fryer
  • Mixing Bowl
  • Spatula or tongs
  • Serving Plate

Method
 

Instructions
  1. Step 1: Preheat your air fryer to 400°F (200°C) for about 3-5 minutes.
  2. Step 2: Take your frozen tater tots out of the bag and place them in a mixing bowl. Sprinkle the seasoning salt over them and toss to coat evenly.
  3. Step 3: Lightly spray the air fryer basket with nonstick cooking spray.
  4. Step 4: Carefully place the tater tots in a single layer in the air fryer basket.
  5. Step 5: Set the timer for 15 minutes, flipping the tater tots halfway through cooking.
  6. Step 6: After 15 minutes, check the tater tots for crispiness and add 2-3 minutes if desired.
  7. Step 7: Carefully remove the tater tots from the air fryer and serve hot with ketchup or your favorite dipping sauce.

Notes

  • Preheating the air fryer is crucial for even cooking.
  • Flipping or shaking the tater tots halfway through is important for crispiness.
  • Cooking in batches may be necessary for larger amounts.
  • Adjust cooking times based on your air fryer model.