Ingredients
Equipment
Method
Cooking Instructions:
- Step 1: Preheat the air fryer to 400°F (200°C) for even cooking.
- Step 2: Remove mini corn dogs from the box; no thawing needed if frozen.
- Step 3: Lightly coat mini corn dogs with cooking spray for a crispy exterior.
- Step 4: Arrange mini corn dogs in a single layer in the air fryer basket.
- Step 5: Air fry for 8-10 minutes, shaking halfway through for even cooking.
- Step 6: Carefully remove using tongs and serve hot with your favorite sauces.
Notes
- Experiment with different dipping sauces for a fun twist!
- These corn dogs freeze well; store in an airtight container.
- Reheat frozen corn dogs in the air fryer for 2-3 minutes.
