Ingredients
Equipment
Method
Cooking Instructions:
- Step 1: Preheat the Air Fryer
Begin by preheating your air fryer to 400°F (200°C). - Step 2: Prepare the Chicken Tenders
Remove the frozen chicken tenders from their packaging and lightly spray with olive oil. - Step 3: Season (if needed)
Sprinkle salt and pepper to your liking. - Step 4: Air Fry the Tenders
Place in a single layer and cook for 10-12 minutes, flipping halfway through. - Step 5: Prepare the Dipping Sauce
Mix Greek yogurt, garlic powder, lemon juice, and fresh herbs in a bowl until smooth. - Step 6: Serve
Enjoy the chicken tenders hot with the dipping sauce.
Notes
- Don’t overcrowd the air fryer; cook in batches if necessary.
- Experiment with different seasonings for added flavor.
- Store leftovers in an airtight container for up to three days.
