Name: Easy Biscuit Donuts (In The Air Fryer)
Prep time: 10 min
Cook time: 6 min
Total time: 16 min
Ingredients: 16 ounces refrigerated biscuits (any brand, Pillsbury recommended); 1 cup white sugar (for coating); 1 tablespoon cinnamon (ground); 3 tablespoons butter (melted)

There’s something magical about donuts. They’re comforting, sweet, and a delightful treat any time of day. But what if I told you that you could whip up a batch of delicious donuts in less than 30 minutes using refrigerated biscuits? Yes, you heard that right! These Easy Biscuit Donuts (In The Air Fryer) are not only incredibly simple to make, but they are also light and fluffy, with a lovely cinnamon-sugar coating that will have everyone coming back for more. So grab your air fryer, and let’s get started!

Why You’ll Love This Recipe

These Easy Biscuit Donuts are perfect for those who crave something sweet without the fuss. Here are a few reasons why you’ll fall in love with this recipe:

Quick and Easy: With just a few ingredients and minimal prep time, you can have fresh donuts in no time.
Air Fryer Magic: The air fryer gives these donuts a crispy exterior while keeping them soft and fluffy inside.
Customizable: The basic cinnamon-sugar coating can be easily adjusted to suit your taste or replaced with your favorite toppings.
Kid-Friendly: This is a fun recipe to make with kids, allowing them to help cut out the donuts and coat them in sugar.

Ingredient Notes

To make these delightful donuts, you’ll need the following ingredients:

16 ounces refrigerated biscuits: Any brand will do, but Pillsbury works great for this recipe.
1 cup white sugar: This is for the sweet coating that adds a wonderful texture and flavor.
1 tablespoon cinnamon: Ground cinnamon gives the donuts that classic flavor we all love.
3 tablespoons butter, melted: Use melted butter to help the sugar and cinnamon stick to the donuts.

What’s in the Gear List

Before we dive into making our donuts, here’s a quick list of the gear you’ll need:

Air Fryer: The star of the show! Make sure it’s large enough to fit your donuts without overcrowding.
Cookie Cutter: A round cutter to shape your donuts and a smaller one for the holes.
Baking Sheet: For placing your donuts before air frying.
Mixing Bowl: To combine the cinnamon-sugar mixture.

Make Easy Biscuit Donuts (In The Air Fryer): A Simple Method

Ready to make your donuts? Follow these simple steps:

Step 1: Prepare the Biscuits

Open the package of refrigerated biscuits and separate them. Using a cookie cutter, make a hole in the center of each biscuit to form the donut shape. You can also use a small round cutter or the cap of a bottle for this.

Step 2: Preheat the Air Fryer

Preheat your air fryer to 350°F (175°C). This ensures that your donuts will cook evenly.

Step 3: Prepare the Cinnamon-Sugar Coating

In a mixing bowl, combine the white sugar and ground cinnamon. Mix well and set aside.

Step 4: Melt the Butter

In a small bowl, melt the butter. This will be used to coat the donuts before they are tossed in the cinnamon-sugar mixture.

Step 5: Coat the Donuts

Dip each donut in the melted butter, ensuring it is well coated. Then, roll it in the cinnamon-sugar mixture until fully covered. Place the coated donuts on a baking sheet.

Step 6: Air Fry the Donuts

Carefully place the coated donuts in the preheated air fryer basket, making sure they are not touching. Air fry for about 5-6 minutes or until they are golden brown and cooked through.

Step 7: Enjoy!

Once cooked, remove the donuts from the air fryer and let them cool slightly before serving. Enjoy these delightful treats warm for the best experience!

Vegan & Vegetarian Swaps

For those who follow a vegan or vegetarian diet, here are some easy swaps:

Refrigerated biscuits: Look for vegan-friendly biscuit options at your local grocery store.
Butter: Replace with vegan butter or coconut oil to keep it plant-based.
Sugar: Use organic sugar to ensure it’s free from bone char processing.

Cook’s Commentary

Making these Easy Biscuit Donuts is a delightful experience! The air fryer makes them healthier than traditional frying methods while still delivering that crispy texture we all crave. You can easily experiment with different coatings, like powdered sugar or sprinkles, to make them even more fun. I often find myself making a double batch because they disappear so quickly!

Feel free to add vanilla extract to the melted butter for extra flavor.
These donuts are best enjoyed fresh, but they can be stored in an airtight container for a day or two.

Refrigerate, Freeze, Reheat

If you find yourself with leftovers (which is rare!), here’s how to store and reheat your donuts:

Refrigerate: Store in an airtight container for up to 2 days. They are best eaten fresh but can be enjoyed cold or warmed up.
Freeze: Place uncoated donuts in a single layer on a baking sheet and freeze until solid. Transfer to an airtight container for up to a month.
Reheat: To reheat, pop them back in the air fryer at 350°F for a few minutes until warmed through.

Quick Questions

Can I use other flavors instead of cinnamon?

Absolutely! You can experiment with different spices like nutmeg, or even use flavored extracts like vanilla or almond for a unique twist.

What if I don’t have an air fryer?

If you don’t have an air fryer, these donuts can also be baked in a conventional oven at 375°F for about 10-12 minutes. Just keep an eye on them to prevent over-baking.

How do I know when the donuts are done cooking?

The donuts should be golden brown and have a fluffy texture. You can also check by inserting a toothpick; if it comes out clean, they are done!

Can I add toppings or fillings?

Definitely! Feel free to add a chocolate glaze, sprinkles, or even fill them with jam or cream after cooking for an extra special treat.

In Closing

These Easy Biscuit Donuts (In The Air Fryer) are not just a recipe; they are an invitation to enjoy a quick, delightful treat that brings joy to any occasion. Whether you’re whipping them up for breakfast, a snack, or a special celebration, they are sure to impress. So why wait? Gather your ingredients and start making these delicious donuts today! You’ll be glad you did. Happy frying!