Homemade Reeses Peanut Butter Cup Oreo Milkshake recipe photo
| |

Reeses Peanut Butter Cup Oreo Milkshake

If you’re a lover of sweet treats, then you are in for a delightful experience with this Reeses Peanut Butter Cup Oreo Milkshake. This creamy, indulgent milkshake combines the beloved flavors of chocolate, peanut butter, and Oreos, creating a heavenly dessert that is perfect for any occasion. Whether you’re enjoying a hot summer day or simply in need of a sweet pick-me-up, this milkshake is sure to satisfy your cravings. With its rich ingredients and delightful toppings, this milkshake will take you straight to dessert heaven!

Why Cooks Rave About It

Classic Reeses Peanut Butter Cup Oreo Milkshake dish photo

There are numerous reasons why the Reeses Peanut Butter Cup Oreo Milkshake has captured the hearts of dessert enthusiasts everywhere. Firstly, it’s a deliciously decadent blend of flavors that perfectly balances the richness of chocolate and the creaminess of peanut butter. Secondly, the addition of mini Reese’s Peanut Butter Cups and Oreo cookies brings a delightful crunch and extra sweetness to every sip. Lastly, it’s incredibly easy to whip up, requiring just a few simple ingredients that you likely already have on hand. With its indulgent taste and fun presentation, it’s no wonder that cooks rave about this delightful milkshake!

Ingredient Checklist

To create your own Reeses Peanut Butter Cup Oreo Milkshake, gather the following ingredients:

  • 2 cups (about 4 scoops) packed chocolate ice cream – The star of the milkshake, providing a rich chocolate flavor.
  • 1/3 cup milk – Whole milk is preferred for its creaminess, but any milk will do.
  • 2-3 tablespoons creamy peanut butter – Choose a quality peanut butter for the best flavor.
  • 1/4 cup mini Reese’s Peanut Butter Cups – These add a delightful burst of peanut butter flavor.
  • 4-6 Reese’s Butter Cup Oreos – The perfect crunchy addition with a chocolate-peanut butter twist.
  • Whipped cream – For topping, adding a light and fluffy finish.
  • Mini Reese’s Peanut Butter Cups – For garnish, making the milkshake extra special.

What You’ll Need (Gear)

Before you start blending up your delicious milkshake, make sure you have the following gear ready:

  • Blender – A powerful blender will ensure a smooth and creamy consistency.
  • Measuring cups and spoons – For accurate ingredient measurements.
  • Large glass – To serve your milkshake in style.
  • Spoon or straw – For enjoying your indulgent treat!

Method: Reeses Peanut Butter Cup Oreo Milkshake

Easy Reeses Peanut Butter Cup Oreo Milkshake food shot

Now that you have all your ingredients and gear in place, let’s get started on making your Reeses Peanut Butter Cup Oreo Milkshake.

Step 1: Blend the Base

In your blender, combine the 2 cups of packed chocolate ice cream, 1/3 cup of milk, and 2-3 tablespoons of creamy peanut butter. This combination creates a rich, chocolatey base that is perfectly creamy.

Step 2: Add the Crunch

Next, toss in 1/4 cup of mini Reese’s Peanut Butter Cups and 4-6 Reese’s Butter Cup Oreos. Blend on low until the candies are just incorporated, allowing for some chunks of chocolate and peanut butter cups to remain for added texture.

Step 3: Check Consistency

If your milkshake is too thick, you can add a little more milk, one tablespoon at a time, until you reach your desired consistency. Blend again to combine.

Step 4: Serve It Up

Pour the milkshake into a large glass, filling it generously. Don’t be shy—the more, the merrier when it comes to milkshakes!

Step 5: Top It Off

Finish your masterpiece with a generous swirl of whipped cream on top. For the ultimate presentation, sprinkle a few mini Reese’s Peanut Butter Cups over the whipped cream. You can even add a drizzle of chocolate syrup if desired.

How to Make It Lighter

Delicious Reeses Peanut Butter Cup Oreo Milkshake picture

If you’re looking to lighten up your Reeses Peanut Butter Cup Oreo Milkshake while still enjoying its deliciousness, consider these options:

  • Use Low-Fat Ice Cream: Opt for a low-fat or frozen yogurt version of chocolate ice cream.
  • Substitute Milk: Use skim milk or almond milk instead of whole milk to reduce calories and fat.
  • Reduce the Peanut Butter: Use just 1 tablespoon of peanut butter instead of 2-3 for a lighter touch.
  • Skip the Whipped Cream: For a lighter dessert, you can skip the whipped cream topping or use a low-calorie alternative.

Steer Clear of These

While crafting your Reeses Peanut Butter Cup Oreo Milkshake, it’s important to avoid some common pitfalls:

  • Over-Blending: Blend just until combined to keep some texture from the candies.
  • Too Much Liquid: Be cautious with added milk; too much can make your milkshake too runny.
  • Low-Quality Ingredients: For the best flavor, use high-quality ice cream and peanut butter.
  • Skipping the Toppings: Don’t skip the whipped cream and mini Reese’s; they elevate the overall experience!

Make Ahead Like a Pro

Want to prepare your Reeses Peanut Butter Cup Oreo Milkshake in advance? Here are some tips:

  • Pre-Make the Base: You can blend the chocolate ice cream, milk, and peanut butter together and store it in the freezer for a quick shake later.
  • Crush Oreos Ahead of Time: Crush your Reese’s Butter Cup Oreos in advance and keep them in an airtight container.
  • Garnish Ready: Prepare your whipped cream and mini Reese’s Peanut Butter Cups ahead of time for easy assembly.
  • Serve Immediately: For the best texture and flavor, serve your milkshake right after blending.

Reeses Peanut Butter Cup Oreo Milkshake Q&A

Can I use other flavors of ice cream for this milkshake?

Absolutely! While chocolate is a classic choice, you can experiment with other flavors like vanilla or peanut butter to create a unique twist on the Reeses Peanut Butter Cup Oreo Milkshake.

Can I make this milkshake vegan?

Yes! To make a vegan version, use dairy-free ice cream, almond or coconut milk, and a vegan peanut butter. Just ensure all your ingredients are plant-based.

How long can I store leftover milkshake?

For the best taste, it’s recommended to enjoy your milkshake right after making it. However, if you have leftovers, you can store them in the freezer for a couple of hours, but it may need a good stir before serving again.

Can I add other mix-ins to the milkshake?

Definitely! Feel free to get creative by adding chocolate syrup, crushed nuts, or even a scoop of protein powder for an extra boost.

Final Thoughts

The Reeses Peanut Butter Cup Oreo Milkshake is more than just a drink; it’s an experience that combines rich flavors and delightful textures. Whether you’re treating yourself after a long day, celebrating a special occasion, or simply indulging in a sweet moment, this milkshake is sure to impress. With easy steps and a few simple ingredients, you can whip up a batch that rivals your favorite café or ice cream shop. So, gather your ingredients and get ready to enjoy a blissfully creamy treat that will leave you craving more!

Homemade Reeses Peanut Butter Cup Oreo Milkshake recipe photo

Reeses Peanut Butter Cup Oreo Milkshake

This Reeses Peanut Butter Cup Oreo Milkshake is a creamy, indulgent treat bursting with chocolate and peanut butter flavors!
Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Dessert
Cuisine: American

Ingredients
  

  • 2 cups chocolate ice cream packed, about 4 scoops
  • 1/3 cup milk whole milk preferred
  • 2-3 tablespoons creamy peanut butter choose a quality brand
  • 1/4 cup mini Reese's Peanut Butter Cups
  • 4-6 Reese's Butter Cup Oreos
  • Whipped cream for topping
  • Mini Reese's Peanut Butter Cups for garnish

Equipment

  • Blender
  • Measuring cups and spoons
  • Large glass
  • Spoon or straw

Method
 

  1. In your blender, combine the chocolate ice cream, milk, and creamy peanut butter. Blend until smooth.
  2. Add mini Reese's Peanut Butter Cups and Reese's Butter Cup Oreos to the blender. Blend on low until just incorporated.
  3. If the milkshake is too thick, add more milk, one tablespoon at a time, until desired consistency.
  4. Pour the milkshake into a large glass, filling generously.
  5. Top with whipped cream and sprinkle mini Reese's Peanut Butter Cups over the top.

Notes

  • For a lighter version, use low-fat ice cream or almond milk.
  • Pre-make the base and store in the freezer for quick shakes.
  • Don’t skip the toppings; they elevate the experience!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Recipe Rating