Name: Garlic Bread Hawaiian Rolls
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 package Hawaiian Rolls ((12-ct)); 1 cup shredded mozzarella cheese; 1/2 cup butter ((melted)); 1 tsp Italian seasoning; 2 tsp minced garlic

If you’re looking for a delicious twist on a classic side, look no further than Garlic Bread Hawaiian Rolls. These delightful rolls combine the soft, sweet flavor of Hawaiian rolls with a buttery, garlicky topping that’s sure to be a hit at your next meal. Perfect for family dinners, game day snacks, or any occasion where you want to impress your guests, these rolls are not only easy to make but also incredibly satisfying. With a blend of melted mozzarella cheese and aromatic Italian seasoning, they are the perfect accompaniment to pasta, soups, or even just on their own as a tasty treat.

Top Reasons to Make Garlic Bread Hawaiian Rolls

– Easy to Prepare: This recipe requires minimal effort and time, making it an ideal choice for busy weeknights or last-minute gatherings.
– Flavorful: The combination of garlic, butter, and cheese creates a mouthwatering flavor explosion that everyone will love.
– Versatile: These rolls can be served as an appetizer, side dish, or even a snack. They pair well with a variety of dishes, from Italian to barbecued meats.
– Kid-Friendly: Who can resist gooey cheese and soft bread? This dish is sure to please even the pickiest eaters.
– Customizable: Feel free to add your favorite herbs or spices to make these rolls your own.

The Essentials

1 (12-ct) package Hawaiian Rolls: The base of this dish, these rolls are sweet, soft, and perfect for soaking up all that garlic goodness.
1 cup shredded mozzarella cheese: Provides a deliciously cheesy layer that melts perfectly over the rolls.
1/2 cup butter, melted: Adds richness and helps to create that golden, crispy top.
1 tsp Italian seasoning: A blend of herbs that enhances the flavor profile and adds an aromatic touch.
2 tsp minced garlic: The star ingredient that brings that classic garlic bread flavor into your rolls.

What You’ll Need (Gear)

9×13 inch baking dish: Ideal for baking your rolls evenly.
Mixing bowl: For combining the melted butter, garlic, and seasonings.
Sharp knife: To cut the rolls without squishing them.
Pastry brush: Helpful for spreading the garlic butter mixture evenly over the rolls.

Cook Garlic Bread Hawaiian Rolls Like This

Step 1: Preheat the Oven

Begin by preheating your oven to 350°F (175°C). This ensures that your rolls will bake evenly and get that deliciously crispy top.

Step 2: Prepare the Garlic Butter Mixture

In a mixing bowl, combine the melted butter, minced garlic, and Italian seasoning. Stir well until the ingredients are fully integrated.

Step 3: Prepare the Hawaiian Rolls

Carefully cut the Hawaiian rolls in half horizontally. Do not separate the rolls completely; keep them attached at the sides for easy serving.

Step 4: Add the Cheese

Sprinkle a generous amount of shredded mozzarella cheese evenly over the bottom half of the rolls.

Step 5: Brush with Garlic Butter

Using a pastry brush, generously coat the tops of the rolls with the garlic butter mixture. Make sure to cover each roll to maximize flavor.

Step 6: Bake

Place the rolls in the preheated oven and bake for about 15-20 minutes, or until the tops are golden brown and the cheese is melted and bubbly.

Step 7: Serve!

Once baked, remove the rolls from the oven and let them cool slightly before serving. Pull apart and enjoy the warm, cheesy goodness!

Low-Carb/Keto Alternatives

Cloud Bread: Use cloud bread as a low-carb substitute for Hawaiian rolls.
Almond Flour Rolls: Make rolls using almond flour for a keto-friendly option.
Cheese Crisps: For a crunchy alternative, try using baked cheese crisps with garlic seasoning.
Cauliflower Breadsticks: These can serve as a unique breadstick alternative with a similar flavor profile.

Don’t Do This

Don’t skip the garlic! Fresh minced garlic provides the best flavor; avoid using garlic powder for this recipe.
Don’t overbake the rolls. Keep an eye on them to ensure they don’t burn.
Don’t forget to let the rolls cool slightly before serving. They will be very hot right out of the oven!
Don’t try to substitute the Hawaiian rolls with regular bread; the sweetness is key to the overall flavor.

Prep Ahead & Store

If you want to prepare these Garlic Bread Hawaiian Rolls ahead of time, you can assemble them and cover them tightly with foil or plastic wrap. Store them in the refrigerator for up to 24 hours before baking. When you’re ready to bake, simply preheat your oven and pop them in without needing to let them come to room temperature.

To store leftovers, keep them in an airtight container at room temperature for up to 2 days. Reheat in the oven for a few minutes to regain that crispy texture. You can also microwave them for a quick snack, but they won’t be as crispy.

Reader Questions

Can I use a different type of cheese?

Absolutely! While mozzarella is perfect for its meltiness, feel free to experiment with other cheeses like cheddar, provolone, or even a spicy pepper jack for an added kick.

How do I make these rolls vegan?

You can easily make these Garlic Bread Hawaiian Rolls vegan by substituting the butter with a vegan butter alternative and using a plant-based cheese. There are many great options available now that melt well!

Can I freeze the Garlic Bread Hawaiian Rolls?

Yes, you can freeze the assembled rolls before baking. Wrap them tightly in foil or plastic wrap and store them in the freezer for up to 2 months. When ready to bake, simply thaw in the refrigerator overnight and bake as directed.

What can I serve with Garlic Bread Hawaiian Rolls?

These rolls pair wonderfully with pasta dishes, soups, salads, or even grilled meats. They also make a fantastic snack or appetizer on their own!

That’s a Wrap

Garlic Bread Hawaiian Rolls are a perfect fusion of sweet and savory flavors, bringing a unique twist to a beloved classic. Whether you’re whipping them up for a family dinner or serving them at your next gathering, they are sure to become a regular in your recipe rotation. With the ease of preparation and the satisfying taste, you may find yourself craving these rolls more often than you’d expect. So, gather your ingredients and get ready to impress your friends and family with this delightful treat. Enjoy the cheesy, garlicky goodness that is Garlic Bread Hawaiian Rolls!