If you’re in search of a quick and satisfying dinner that brings the family together around the table, look no further than this Easy Pasta Dinner with Chicken. This dish combines tender chicken, flavorful pasta, and a rich sauce, all coming together in a harmonious blend that’s sure to please. With just a handful of ingredients, you can whip up this comforting meal that feels both indulgent and straightforward. Whether it’s a weeknight or a special occasion, this recipe is a true gem!

Why This Recipe Is Reliable

This Easy Pasta Dinner with Chicken is a reliable recipe for several reasons. First, the ingredients are simple and often found in your pantry or fridge. Second, the method is straightforward, making it accessible for cooks of all skill levels. Lastly, this pasta dish is incredibly versatile; you can easily customize it to suit your taste preferences or dietary needs. It’s perfect for busy weeknights or when you’re entertaining guests!

What Goes Into Easy Pasta Dinner with Chicken

To prepare this delicious dish, you’ll need the following ingredients:

1 jar of your favorite pasta sauce – Choose a flavor that you love for the best results.
1 tablespoon olive oil (optional) – For sautéing and adding flavor.
1 chopped onion (optional) – Adds sweetness and depth to the dish.
2 cloves minced garlic (optional) – For a fragrant and savory kick.
1 tablespoon fresh chopped basil – Brings a fresh, aromatic flavor.
1 cup cream – Adds richness and creaminess to the sauce.
1 lb pasta – Jenna recommends using bronze-cut Italian pasta for the best texture.
2 bone-in, skin-on chicken breasts – Juicy and full of flavor.
1 tablespoon olive oil – For cooking the chicken.
1 teaspoon salt – To enhance flavor.
½ teaspoon black pepper – For seasoning.
2 teaspoons Italian seasoning blend – For that classic Italian flavor.
¾ cup Parmesan cheese – A must for a cheesy finish.
Basil leaves – For garnish and extra flavor.

Equipment & Tools

To prepare this Easy Pasta Dinner with Chicken, you’ll need the following equipment:

Large pot – For boiling the pasta.
Skillet – For cooking the chicken and sauce.
Colander – To drain the pasta.
Wooden spoon – For stirring.
Meat thermometer – To ensure the chicken is cooked through.

Make Easy Pasta Dinner with Chicken: A Simple Method

Follow these steps to create your Easy Pasta Dinner with Chicken:

Step 1: Cook the Pasta

In a large pot of boiling salted water, cook the pasta according to package instructions until al dente. Reserve ½ cup of pasta water, then drain the pasta in a colander and set aside.

Step 2: Sauté the Aromatics

In a large skillet, heat 1 tablespoon of olive oil over medium heat. If using, add the chopped onion and sauté for about 3-4 minutes until translucent. Add the minced garlic and cook for an additional minute until fragrant.

Step 3: Prepare the Chicken

While the onions and garlic are cooking, season the chicken breasts with salt, black pepper, and Italian seasoning blend. In another skillet, heat 1 tablespoon of olive oil over medium-high heat. Add the chicken breasts and cook for about 6-7 minutes on each side, or until they reach an internal temperature of 165°F. Remove from heat and let them rest for a few minutes before slicing.

Step 4: Combine the Sauce

In the skillet with the sautéed onions and garlic, pour in the jar of pasta sauce and the cup of cream. Stir well to combine and let it simmer for about 5 minutes. If the sauce is too thick, add a bit of the reserved pasta water until you reach your desired consistency.

Step 5: Add the Pasta

Add the drained pasta to the sauce and toss to combine, ensuring the pasta is well-coated. Stir in the fresh chopped basil for an extra burst of flavor.

Step 6: Serve the Chicken

Slice the cooked chicken breasts and serve them on top of the pasta. Sprinkle with Parmesan cheese and garnish with fresh basil leaves.

Dietary Customizations

No matter your dietary preferences, this Easy Pasta Dinner with Chicken can be easily customized:

Vegetarian – Substitute the chicken with sautéed mushrooms or chickpeas for a hearty option.
Gluten-Free – Use gluten-free pasta to make this dish suitable for those with gluten sensitivities.
Low-Carb – Swap the pasta for zucchini noodles or spaghetti squash for a lighter meal.
Dairy-Free – Replace the cream with coconut milk or a dairy-free cream alternative, and omit the Parmesan.

Flavor Logic

This Easy Pasta Dinner with Chicken is all about balancing flavors and textures:

The pasta sauce forms the base, offering a rich and savory backdrop.
Chicken adds protein and heartiness, while the skin-on option delivers extra flavor during cooking.
Fresh basil brightens the dish, cutting through the richness of the cream.
Parmesan cheese adds a salty, umami kick that brings all the elements together.

Leftovers & Meal Prep

If you’re lucky enough to have leftovers from this Easy Pasta Dinner with Chicken, they can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stovetop, adding a splash of water or broth to loosen the sauce if needed. This dish also freezes well; just ensure it’s in a freezer-safe container for up to 3 months. To reheat, thaw overnight in the fridge and warm gently on the stove.

Handy Q&A

Can I use other types of pasta?

Absolutely! You can use any pasta shape you prefer, but Jenna recommends bronze-cut Italian pasta for the best texture and sauce adherence.

Is there a way to make this dish spicier?

Yes! You can add red pepper flakes to the sauce while it simmers or use a spicy pasta sauce to kick up the heat.

Can I prepare the chicken in advance?

Definitely! You can grill or bake the chicken a day ahead and simply warm it up when you’re ready to serve.

What can I serve with this pasta dish?

A simple side salad, garlic bread, or roasted vegetables pairs beautifully with this Easy Pasta Dinner with Chicken, enhancing the meal experience.

Serve & Enjoy

Once everything is perfectly combined, plate your Easy Pasta Dinner with Chicken and watch as everyone gathers around the table. This dish not only satisfies hunger but also brings a sense of warmth and togetherness. Enjoy every bite, savor the flavors, and feel free to share your culinary creation with family and friends. Bon appétit!